Casimir Alyea

The Dish



Introducing: Hawker Bar, Toronto’s first spot for Singapore-style street food

(Image: Karolyne Ellacott)

Hawker Bar joins the likes of The Saint and Bellwoods Brewery on the strip as the new kids on the Ossington block. Run by a pack of longtime friends—Casimir Alyea, Andrew Mistry and brothers Nicholas and Frederic Laliberté, who are also behind Poutini’s—the joint offers up a first for the city: Singaporean street grub.

Read the rest of this entry »