Food & Drink Prep School: Canoe’s Anthony Walsh on three ways to spike savoury dishes with sweet maple syrup
Food & Drink A brief history of bacon: charting Toronto’s enduring fascination with the glorious, salty stuff
Food & Drink Donair Smackdown: a taste-off between three Toronto takes on the late-night Halifax wrap
Food & Drink Field Guide: a handy glossary for identifying the foraged weeds and seeds on Toronto menus
Food & Drink Multicultural Mash-Ups: three brazen interpretations of Canada’s cultural mosaic on a plate