Judson Flom

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Recipe: Creole corn fritters from the bro-team behind Leslieville Pumps

Toronto Life Cookbook 2013 Recipe: Creole Corn Fritters
Toronto Life Recipes | Appetizers
CREOLE CORN FRITTERS
By Judson Flom and Greg Flom
Leslieville Pumps

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The Dish

Openings

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Introducing: Leslieville Pumps, Toronto’s only barbecue joint that’s also a gas station

Brothers Greg Flom (Chief Tasting Officer) and Judson Flom (chef) (Image: Karolyne Ellacott)

Bringing something novel to jaded Torontonians is a pretty tall order. By the looks of it, though, that’s just what brothers Greg and Judson Flom have done with Leslieville Pumps, an east-end establishment that blurs the lines between independent gas station, general store and, yes, barbecue sandwich shop. Says Greg, “We really wanted to create an environment and experience that Toronto hasn’t yet seen.”

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