Fuzz Box

The Dish

Features

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Donair Smackdown: a taste-off between three Toronto takes on the late-night Halifax wrap


Donair Smackdown

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The Dish

Openings

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Introducing: The Fuzz Box, a new Danforth restaurant serving classic East Coast donairs

The view from the Danforth (Image: Karolyne Ellacott)

What, exactly, is it about Haligonian donairs that always has Maritimers waxing rhapsodic? “The trick,” says Neil Dominey, owner of The Fuzz Box, “is that there should be so much sauce that it runs down your elbows!” After being disappointed time and time again by this city’s ubiquitous shawarmas, Dominey decided to take on the problem himself with his new eatery on the Danforth—home, he says, to a surprising number of Nova Scotians.

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The Dish

The Month That Was

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The Month That Was: the Toronto restaurants and bars that opened and closed in April

Looking down from the mezzanine at Bellwoods Brewery (Image: Gizelle Lau)

Openings:

• The Saint—after three long years of waiting, during which time most of Ossington rapidly gentrified, this neighbourhood tavern from the people behind Buca finally opened its doors. Read our Introducing post »

• Bellwoods Brewery—A highly anticipated new brewpub on Ossington from a pair of Amsterdam Beer alums, with food by Guy Rawlings. Read our Introducing post »

• Lilly’s Lunches—A new downtown-centric bike brown bag bike delivery service from a cubicle escapee. Read our Introducing post »

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