Winterlicious

Bier Markt

58 The Esplanade, 416-862-7575

$20 Lunch, plus taxes and gratuity

Salade maison with an apple and cider vinaigrette
or
Wild mushroom soup with a herb profiterole

Moules Provençal—herbes de Provence, tomato, white wine and garlic
or
Prime rib baguette—slow roasted, caramelized onion, fresh horseradish, au jus
or
Baby spinach and goat cheese salad—warm goats cheese, marinated Ontario beets, candied walnuts and Strongbow Cider

Belgian chocolate fudge cake—früli chocolate ganache, macerated berries and früli coulis
or
Crème brûlée trio—Baileys, Grand Marnier and Kahlúa

$35 Dinner, plus taxes and gratuity

Salade maison with an apple and cider vinaigrette
or
Wild mushroom soup with a herb profiterole

Schnitzel—breaded veal cutlets, Belgian stoemp, tomato jam and lemon caper dressing
or
Free-range chicken—herb and dijon crusted chicken, Cookstown vegetable sauté, potato Napoleon and jus or
White sea bass with a red beet risotto cake, asparagus, crisp leek julienne and chive beurre blanc

Belgian chocolate fudge cake—früli chocolate ganache, macerated berries and früli coulis
or
Crème brûlée trio—Baileys, Grand Marnier and Kahlúa

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Today in Toronto

December 2, 2008

Screening tonight at Jackman Hall is Canadian master Denys Arcand’s Réjeanne Padovani

Brandon-based poet, feminist and teacher Di Brandt reads with performance poet Nordine Beason and the ...

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