Byzantium

499 Church Street, 416-922-3859

$25 Dinner plus taxes and gratuity

Summer Gazpacho...cool & refreshing
or
Foie gras pate bruleé with balsamic onion confit & crostini
or
A salad of legend…the Byz Caesar with roasted garlic
or
Baby greens tossed in a honey mustard vinaigrette, dried fruit & spiced almonds

Breast of capon stuffed with spinach & feta on spring mushroom risotto with double smoked bacon wine reduction & summer vegetables
or
Chipotle tomatillo glazed BBQ pork back ribs with sweet & sour braised cabbage & steamed sweet corn tomales
or
Baked fillet of halibut with pistachio studded couscous, grilled sweet corn & tomato salsa with coriander & crispy leeks
or
Pasta of the day...ask your server about today’s creation

Pecan White Chocolate “Blondie”. The classic golden brownie with attitude…”because you’re worth it!” Served with vanilla ice cream & caramel sauce.
or
Lemon Raspberry Cloud. Tangy lemon curd, plump raspberries & lemon mousse layered in a flaky pastry shell with fruit coulis.