Biff's Bistro

4 Front Street East, 416-860-0086

$20 Lunch plus taxes and gratuity

Pickled Herring Salad
with endive & spiced walnuts
or
Chilled Summer Pea Soup
with minted crème fraîche
or
Organic Mixed Greens
with summer radish & champagne vinaigrette
or
Grilled Zucchini Tartlette
with chevre and black olive tapenade

Chicken Crepe Florentine
with Dijonaise sauce
or
Basque Style Squid
with chorizo & roasted artichoke
or
Grilled Pork Loin
shaved fennel, white balsamic & mustard jus
or
Moroccan Spiced Black Snapper
with harissa & chick peas

Warm Chocolate Torte
with summer berry compote & vanilla curd
or
Strawberry Clafoutti
with black pepper curd & balsamic chantilly

$35 Dinner plus taxes and gratuity

Chicken Liver Parfait
with spicy prunes
or
Pickled Herring Salad
with endive & spiced walnuts
or
Chilled Summer Pea Soup
with salmon ceviche
or
Biff’s Caesar Salad
grilled squid Basques with chorizo & saffron

Flatiron Steak Frites
or
Seared Salmon Jardinière
with sauce romesco
or
Grilled Pork Loin
with pommes rissoles & Biff’s moutard
or
Grilled Moroccan Chicken Pillard
with harissa & cous cous

Warm Chocolate Torte
with summer berry compote & vanilla curd
or
Strawberry Clafoutti
with black pepper curd & balsamic chantilly