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February 2010 Contents

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Toronto Life helps Torontonians enjoy their city—through a unique blend of authoritative service writing and award-winning journalism. It's your monthly guide to the best of Toronto.

Features

The All-New Downtown
It’s like the recession never happened. There are 53 new corporate towers, luxury hotels and glassy condos rising between Queen Street and the lake, and thousands of urban converts are moving in. Portrait of a city reborn By Jason McBride

Hammered
Ritchies was the favourite auction house of Rosedale and Forest Hill. It’s where Grandmother’s silver was sold and where Ken Thomson dropped millions on artwork. When the company suddenly collapsed in a mess of debt and recriminations, it marked the end of an era of genteel wealth By Stevie Cameron

Total Control
Claudio Aprile is one of Toronto’s most talented chefs. He cooks like a scientist and rules his kitchen like a dictator. At Colborne Lane, he introduced the city to freeze-dried soy and liquid nitrogen ice cream. Now he’s risking a fortune on a second restaurant and has plans for four more. Can a neurotic micromanager run a mini-empire? By Chris Nuttall-Smith

COLUMNS

The Itch
Toronto is in the grip of a bedbug infestation, and no one—rich or poor, homeowner or renter—is safe. The good news is they won’t kill you. The bad news is they’ll make you wish you were dead. One woman’s horror story By Jane Wells

THIS CITY

Can Adam Giambrone, the boyish brainiac who chairs the TTC, make the leap to mayor? • Smashed on sanitizer: a bad idea whose time has come • Degrassi girl Stacey Farber scores some comic relief

CITY SURVIVOR

The List
Ten things the architect Will Alsop can’t live without

Super Shopper
The ultimate aphrodisiacs for V Day By Alanna Davey

Great Spaces
An Annex semi gets the royal treatment By Kelvin Browne

Real Estate
A Brampton bachelor’s epic search for a place of his own By Bert Archer

Food
Are omega-3 eggs really all they’re cracked up to be? By Sasha Chapman

Drink
The best bottles of the oughts By David Lawrason

Restaurants
The most beguiling new spot on Ossington • Where to pop the question, and other perfect date localesThe secret behind the finest gnocchi in the west end

This Month

Automatiste snow queen Françoise Sullivan gets a retrospective at the AGO • Belgian teens storm Harbourfront with Once and for All We’re Gonna Tell You Who We Are So Shut up and Listen

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