Maro
[?]
416-588-2888
w: http://www.maro.ca/
This sexy converted warehouse on the edge of Parkdale is the perfect backdrop for young sophisticates sprawling on low sofas, fruity cocktails in hand. On LCD screens above the bar, beach scenes of lapping waves lend the feeling of dining on a remote Thai island. Unfortunately, the concise menu feels more Mother Parker’s than Phuket Beach. Such pedestrian offerings as seafood linguine and New York cheesecake are offset by more creative dishes, like a tangy lime-cilantro roast chicken with crisp fried plantains and lemon grass basmati rice bundled in a banana leaf. The accompanying button mushrooms are a tad too garlicky. However, things finish on a high note with silky, orange-kissed crème brûlée. The decent wine list offers something for every budget. Open Saturday only. Prix fixe $40.
Profile by Client (Description)
Category Features
Vegetarian: Yes
Outdoor Dining: Yes
Price Range: Dinner for more than $130
Editor's Star Rating: 1
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Seafood, Spanish, Mediterranean, Chinese, Korean,