Pizzeria Libretto
[?]
416-532-8000
w: http://www.pizzerialibretto.com/
This new Danforth location is a less frenetic version of the wildly popular Ossington pizzeria. Tables span two floors, so the space feels less cramped, and the owners have made the merciful decision to take reservations. Luigi Encarnacion, former executive chef at the ROM’s C5, is in charge of the kitchen, and his fine-dining experience shows in the appetizers, like delicate crab ravioli in a rich sea urchin and chanterelle cream sauce. There are two wood-burning ovens manned by pizzaiolos turning out Libretto’s signature blistered, charred and chewy Neapolitan pies. One superb version brings smoked tomato sauce, caramelized onion, pork belly and bomba, a spicy Italian relish. Aggressively attentive servers clear plates before they’re clean. Mains $10–$18.
Profile by Client (Description)
Category Features
Vegetarian: Yes
Price Range: Dinner for $60 - $90
Editor's Star Rating: 1.5
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Middle Eastern, Gastropub, Portuguese, Spanish, Mexican,