Nota Bene
[?]
416-977-6400
w: http://www.notabenerestaurant.com/
Nota Bene is at the intersection of MuchMusic, the Four Seasons Centre and city hall, which means it attracts one of the most diverse crowds of any fine-dining restaurant in the city. On a given evening, the immense, tasteful room is packed with suburban families celebrating birthdays, wheel-greasers massaging their clients’ egos and serious foodies curious to try chef David Lee’s Asian- and Italian-inspired food. The menu offers something for everyone: meat and potatoes (steak frites, a beef brisket burger) for conservative eaters, and more unusual Asian fusions (an appetizer of Tunisian octopus and kimchee) for the adventurous. On one night, a plate of butter-poached white asparagus topped with gossamer-thin curls of duck prosciutto isn’t much to look at, but each mouth-melting bite bursts with flavour. Mains $25–$29.
Profile by Client (Description)
Category Features
Wheelchair Accessible: Yes
Bring your own bottle: Yes
Price Range: Dinner for $90 - $130
Editor's Star Rating: 3
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Seafood, Bistro, Mexican, Diner, Out of Town,