Sidecar
[?]
416-536-7000
w: http://www.sidecarrestaurant.ca/
The crowd at Sidecar, mostly neighbourhood regulars celebrating the weekend, is slightly older and calmer than on the rest of the club strip. (The business-savvy owners also keep the place packed on weekdays with an excellent $25 prix fixe menu.) The Sidecar salad, essentially a chopped Greek medley of red onion, cucumber, feta and corn in a creamy oregano dressing, is both texturally and palatably bang on. An eight-ounce sirloin is grilled textbook medium-rare, and the frites on the side—crispy, skin-on shoestrings—are addictive. The flourless chocolate cake is rich and buttery. Mains $16–$24.
Profile by Client (Description)
Category Features
Vegetarian: Yes
Bring your own bottle: Yes
Outdoor Dining: Yes
Price Range: Dinner for $60 - $90
Editor's Star Rating: 1
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