Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Proudly proclaiming itself Canada’s first Thai restaurant, this elegant room boasts royal purple walls and crisp white tablecloths. Such favourites as pad Thai and satay line the menu, but more adventurous palates have options, too, as in spicy curry pork with pumpkin and roasted duck in red curry. Mains $6.95–$16.95.
This midtown Thai restaurant is cousin to the downtown location. ...
The quiet tinkle of wind chimes signals entry to this ...
Bleary-eyed travellers trundle over from the adjoining Days Inn to ...
Bathed in a soft orange glow, with pictures on the ...
This welcoming Thai spot features a spare, bright decor with ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
