Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Red accents and dragon sculptures on the walls brighten up this traditional Thai restaurant. Floor-to-ceiling windows look out onto Colborne Street, yet the intimate dining area gives the space a cozy feel. Pad Thai, snapper with sweet chili sauce and green curry chicken are popular menu choices on a card that also offers a large number of simple salads and seafood options. Mains $7.95–$17.95.
A variety of fried rice dishes and curries fill the ...
Fake flowers and a Muzak soundtrack keep boomers soothed in ...
Family owned and operated, this cozy, saffron-hued eatery serves up ...
Bleary-eyed travellers trundle over from the adjoining Days Inn to ...
Proudly proclaiming itself Canada’s first Thai restaurant, this elegant room ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
