Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Editorial Review
This large, dimly lit restaurant serves up classic Thai cuisine and offers diners a choice of table, bar or—in clement weather—a small outdoor dining area. The hungry select from a list of pork, chicken, lamb, duck, seafood and beef mains or smaller plates of salads and soups. Those with a sweet tooth fill up on such delicacies as honey-fried banana, sticky rice with mango and green tea ice cream. Takeout, delivery and catering available. Mains $7.95–$12.95.
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