Restaurants Guide › Thai

Bua Thai

Editorial Review

If diners can ignore the lurid pea-green walls, this space can serve as a quiet and refined alternative to fast-food Thai. Generous portions of glass noodle or soya rice pad Thai and imaginative stir-fries are dished up alongside a variety of coconut-based curries. Regulars sample red snapper, done four different ways. Mains $8.95–$16.95.

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