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RestaurantsSoutheast Asian

Restoran Malaysia

Reviewed by Toronto LifeThis inviting, surprisingly comfortable spot is reminiscent of a neighbourhood joint in Asia. Malay expats gather here to enjoy Malay and Thai flavours that are authentic and halal but not especially refined. Mutton satay, gado-gado and rojak (mixed fruit or vegetable salads with peanut and shrimp sauces), spiced boneless fried chicken, spicy seafood satays and Penang-style curries bring back warm memories. Unlicensed. Mains $10–$17.

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