Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
The roasted ducks dangling in the front window detract from the airy, casual feel. A sparsely decorated interior allows famished students to devour affordable Chinese food in peace and comfort. Omelettes and spaghetti take a back seat to the impressive selection of rice dishes, broths and noodles coupled with barbecued meats (duck, beef, chicken, pork) or seafood. The head-spinning menu offers 400 items. Unlicensed. Mains $3.50–$13.95.
The decor is warm and inviting, with amber lighting, kitschy ...
This cafeteria-style restaurant features Vietnamese classics at affordable prices. The ...
A cheerful porcelain Buddha ushers young families and couples into ...
The spacious, comfortable, eclectically decorated dining room is complemented by ...
Ignore the gaudy window lights and Asian pop blaring from ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
