Restaurants Guide › Seafood

Chippy’s

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Price Description

Lounging room in the Queen West location of this popular Toronto fish and chips chain is minimal, to say the least. Housed in a tiny storefront, the deep fryers are located directly behind the cash register, and a small counter along the front window seats about five. Ordering is easy: pair a fish fillet (cod, halibut, sole and salmon, among others) with chips (P.E.I. and Ontario potatoes cut fresh every morning). Sides of homemade tartar sauce and mayo cost extra. Unlicensed. Mains $6.50–$12.

Location
  • map marker #1
    893 Queen St. W. (at Walnut Ave.)
  • 416-866-7474

Large map

More locations (2)

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