Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveLow lights, earthy tones and an airiness vaguely reminiscent of a hotel lobby surround young professionals here. The food is labelled as Italian with a French tinge. Pizzas are the hot-ticket item (the signature Vecchio Frak is topped with mozzarella, truffle cream, arugula, cherry tomatoes and mushrooms), along with such specialty pasta dishes as homemade manicotti stuffed with ricotta and spinach. Exotic long drinks, sometimes served in pineapples, add playfulness to the meal. Mains $8.50–$24.95.
With a dining room reminiscent of an upscale steakhouse—leather upholstery ...
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The sounds of live swing jazz, jump blues and boogie ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
