Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveDon't be put off by the dark, slightly ominous exterior of this Queen East resto-lounge. Inside, the hungry find a breezy room with high ceilings and billowy white sheers dividing dark wooden booths. Soma's menu is composed of appetizers, salads and mains, with such selections as sweet chili–kaffir lime prawn cakes, seared scallop salad, quince-glazed New Zealand lamb loin and crisp prosciutto-wrapped pork. Mains $18–$30.
Mediterranean influences dot the Greek menu at this Danforth lounge. ...
Super-slick with self-styled glamour, this upscale outlet on the College ...
This big, dramatic resto-lounge turns into a hot club on ...
A sleek and savvy resto-lounge, with white ostrich leather booths, ...
As a pianist gently tickles out jazz standards, chic diners ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
