Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveFor this subterranean resto-lounge in the heart of Yorkville, image is everything. A weekend doorman weeds out the undesirables while the chosen sip cocktails in the white-on-white lounge or on the equally chic back patio. The menu features tapas: grilled shrimp with mango and avocado, spicy pomegranate-molasses cocktail ribs and pepper-seared rare tuna. Bottle service available. Mains $18–$32.
This posh and seductive resto-lounge dishes out steamed P.E.I. mussels, ...
Sleek and hyper-stylish, this club-cum-restaurant is where the well heeled ...
This big, dramatic resto-lounge turns into a hot club on ...
A sleek and savvy resto-lounge, with white ostrich leather booths, ...
Though this dining room–nightclub combo is quiet on most weeknights, ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
