Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveAt the end of a curving road high on the Niagara Escarpment, this Victorian house, next to the immaculately restored red brick winery, is a perfect spot for a relaxed meal. The best table, in a bay window, provides spectacular views of the surrounding vineyards and Lake Ontario, with the Toronto skyline in the distance. The wine list is predictably heavy with the estate’s own offerings, but considering winemaker Jean-Pierre Colas has quickly established the ...
Chef Michael Sullivan’s decidedly short but mouth-watering menu and expert ...
Gas lanterns, exposed brick and rough wood boards lend an ...
There are plenty of reasons not to come here: reservations ...
Behold, on the shores of Lake Huron, an unspoiled, functioning ...
Prince Edward County’s gastronomy has been anchored in this handsome ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
