Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveThe focus of this Spanish-Cuban tapas restaurant is the sexy, dark oak bar, backed by a wall of sparkling tiles. Candlelight and the sounds of salsa music complete the mood. The tapas selection includes crab cakes, coconut shrimp and warm goat cheese. From the mains comes a selection of seafood, as well as Cuban-style roast chicken. A long list of cocktails includes Mambo’s signature rum drink, Martito: a stir of Havana white rum, triple sec, fresh mint and lime. Mains $15–$20.
A newish spot on Calle Latino (otherwise known as St. ...
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How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
