Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveWhat this small eatery lacks in decor and ambience it more than makes up for with its extensive selection of pad Thai, curries and rice dishes. Signature plates include tamarind chicken, garlic shrimp and spicy beef, as well as ample vegetarian options. Lunch specials begin at a paltry $4.95. Mains $7.95–$11.95.
This tiny lunchtime spot packs a lot of flavours onto ...
The mostly white, minimalist decor—with flashes of hot pink and ...
Hungering for Vietnamese on the Golden Mile? This fam-friendly corner ...
Regulars order momos (Tibetan-style dumplings), soups and curries at this ...
The colour grey dominates this health-conscious Asian resto on the ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
