Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
With posters of Fonda and Hopper (circa 1969) lording over the scene, tattooed Parkdale locals down frothy lattes and towering banana latte smoothies. Sweet, butter-soaked slices of French toast croissant come with berries and dollops of whipped cream. Big eaters will vie for the huevos divorciados, a sweet and spicy mess of fried eggs atop a chewy corn tortilla that’s smothered in salsa, guacamole and house-made ancho jam. Baguettes and home fries complete the feast.
Lunchtime sees this bustling café packed with Leasiders hungering for ...
A renovation has taken this booming downtown lunch spot ever ...
Cute and cheerful, this buzzing breakfast and brunch outlet specializes ...
A cozy local—exposed brick, soft pastels and sunbeams—for hipsters stocking ...
This fast and fresh little salad spot is popular with ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
