Fans of Mexican fare are spoiled for choice at this bright and cozy location crammed with Mexican artifacts and photographs hung on ochre-coloured walls. Not surprisingly, tacos, enchiladas, burritos and salads dominate the mains. Combination plates are also popular, as are carne asada (a seven-ounce N.Y. steak), stuffed chicken mole enchilada and cheese quesadilla, served with black beans, rice and a side of guacamole. Its location a stone’s throw from the Tarragon makes Dos Amigos a convenient pre-theatre stop for a beverage from the impressive tequila and margarita menu. Mains $10.95–$19.50.