Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveJust steps from the Panasonic Theatre, this smartly dressed Yonge Street restaurant features an eclectic menu. Diners choose from classic sandwiches served with fries or salad, such as the California chicken melt or the Brownstone beef or chicken burger. Others go all out with one of 10 homemade pizzas or pastas. Brownstone also features an all-day breakfast menu and house-made desserts. Mains $8–$20.
The blue-and-white colour scheme recalls the eponymous island, as do ...
Sheaths of silky fabric undulate along the ceiling, giving the ...
Spanish guitar, exposed brick and rows of colourful blown glass ...
Bright original art on the walls, cinnamon wood tones and ...
This stylish supper club is the latest—and chicest—addition to Yonge ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
