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Looks can be deceiving. The exterior of this North York Korean restaurant gives the impression of rickety tables and questionable fare. In fact, the doors of Harubang open to a beautiful and modern decor in which to sample authentic and traditional Korean fare. The menu offers do-it-yourself barbecue for control freaks; there’s choice, too, for those who prefer a cooked meal, as in Korean-style sausage soup, spicy stir-fried cuttlefish or seafood stew. Mains $7–$12.
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