Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
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expensiveIn a perfect world, every neighbourhood would have such comfortable and reliable restaurants offering solid examples of Japanese cuisine. The Danforth is blessed with this gracious and unassuming bistro, the well-made food casually and lovingly served by owner and staff. A well-priced omakase ($86 for two) introduces diners to the charms of simple Japanese cooking: dashi broth delicately floats a scallop, a shrimp and a slice of fish; a small sashimi sampler consists of fresh ...
This bright and modern sushi shop has a hip and ...
Chic shoppers, Gucci brats, suits and couples have been lining ...
The all-black exterior may be daunting, but inside awaits a ...
A small sushi counter dominates the room, where the decor ...
Blond wood and yellow walls lend a calm vibe to ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
