Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Editorial Review
Nestled amid the myriad restaurants in Baldwin Village, this one offers traditional Japanese fare with a few Korean dishes thrown in: sushi, sashimi, udon and donburi mingle with bulgogi and kalbi. Bento box combos are also popular. Classical music lulls diners seated in tatami booths or at tables. Takeout available. Mains $8.50–$19.95.
Related Restaurant Reviews
Mikado Japanese Restaurant
Tranquility and tradition are paramount at one of Toronto’s oldest ...
Solo Sushi-Ya
Journey to this small boîte in a Newmarket strip mall ...
Sushi Island
The island theme lends a bit of a luau feeling ...
Simon Sushi
This bustling sushi place, with its funky wood grain accents ...
Big Sushi
This roomy restaurant with big vinyl booths, miniature framed Japanese ...
Related Features
Hog Wild
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Under the Influence
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
Today in Toronto
December 5, 2008
A Miracle of Saint Antony
Devoted to the spiritual, mystical and metaphysical, local company Atrium Theatre is a natural fit ...
Elmer Iseler Singers
Englishman Sir David Willcocks conducts the choir—boosted by members of the Amadeus Choir—and orchestra in ...
Current Issue
CityGuides
Directories
