Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
An exposed kitchen, featuring a proudly advertised wood-burning pizza oven, and a slightly cramped dining area create a buzzy atmosphere that spills onto the sprawling patio in clement weather. All the beloved Italian standards (no pun intended) are up for grabs, with authentic pizzas, such as the Mimmo (mozzarella, roasted red pepper and chicken), ruling the roost. Select Italian wines are available by the bottle or glass. Mains $10–$18.
This cheery space—oxblood-hued walls, bare wooden tables and chairs, ceramic ...
This casual and relaxed trattoria offers a range of faithful ...
With a bright, clean interior and large, welcoming patio, this ...
Affordable fine food in an elegant setting is the priority ...
This bustling midtown spot mixes cocktail lounge cool with Italian ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
December 5, 2008
Devoted to the spiritual, mystical and metaphysical, local company Atrium Theatre is a natural fit ...
Englishman Sir David Willcocks conducts the choir—boosted by members of the Amadeus Choir—and orchestra in ...