Restaurants Guide › Italian

Sotto in the Village

Editorial Review

When they can’t score a table at the downtown location, devotees head to Sotto’s sister site in Forest Hill Village. The creamy walls and sparkly chandeliers are as intimate and charming as a kiss on the hand. Sandwiches and salads make for a light lunch, while fettuccine bolognese and a daily lasagna creation tempt heartier appetites. Meat lovers eye plates of vitello (veal) pizzaiola and osso buco. Tiramisù and espresso panna cotta provide a sweet end to the meal. Mains $13.25–$39.95.

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