Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
good
very good
excellent
extraordinary
perfect
inexpensive
moderate
expensiveThough it may be a struggle to find the entrance—with its doorway tucked far down a side street—once inside Noce, the stress of daily life quickly dissipates. Owner Guido Saldini greets diners with a warm attentiveness that informs every second of the visit. Focused servers apply the perfect mix of formality and familiarity, bringing both depth of knowledge and natural affability. Giant botanical prints on the walls create an earthy feel, accentuated by dark wood ...
Cozy and romantic, this tiny trattoria dishes up hearty Italian ...
It’s refreshing to visit a restaurant that forgoes the frippery ...
This Italian spot boasts a traditional feel indoors and a ...
Large front windows and a high ceiling create a light ...
The Annex location of this growing chain of health-conscious pizzerias ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
