Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensivePictures of Italy adorn the red walls of this bustling spot. The classic menu is filled with such dishes as penne primavera, pan-seared salmon and salads, like the insalata rustica with goat cheese, roasted red peppers and a balsamic reduction. The last Monday of each month features a mouth-watering treat: La Notte Delle Mamme, which sees the mothers of five staff members cooking traditional Italian dishes, with a third of each $60 ticket donated to charity. Mains $10–$18.
Italian for “beach,” this upscale bistro is a popular dinner ...
This family-friendly Beach-area stalwart has been serving up pasta, pizza ...
The menu is mainly Italian, but the addition of burgers, ...
Cozy and romantic, this tiny trattoria dishes up hearty Italian ...
This cheery space—oxblood-hued walls, bare wooden tables and chairs, ceramic ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
