Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Restaurants Guide › Italian
Antoinete
- 2455 1/2 Queen St. E. (at Scarborough Rd.) • View on map »
- 416-698-1300
Editorial Review
Intimate and relaxed, this casual café specializes in home-cooked Italian dinners. Owner and chef Antoinete Sacco whips up such old-school classics as veal pizzaiola, oven-braised osso buco, chicken piccata and homemade ricotta-stuffed ravioli. Chianti bottle candelabras and checked tablecloths add a homey touch. Everything is made à la minute. Mains $16.50–$27.50.
- Closed Sunday and Monday
- Vegetarian More like this »
Related Restaurant Reviews
The Standard
An exposed kitchen, featuring a proudly advertised wood-burning pizza oven, ...
La Passione Italiana
Upbeat bossa nova entertains patrons at this friendly family restaurant. ...
Spiaggia Trattoria
Italian for “beach,” this upscale bistro is a popular dinner ...
Casa Mia Trattoria
Just a few steps from Avenue, this rustic little trattoria ...
Wedgies Take-Out
“You haven’t had wedgy fries before?” asks one customer incredulously ...
Related Features
Hog Wild
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Under the Influence
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
Today in Toronto
December 2, 2008
Cinematheque Ontario
Screening tonight at Jackman Hall is Canadian master Denys Arcand’s Réjeanne Padovani
Art Bar Poetry Series
Brandon-based poet, feminist and teacher Di Brandt reads with performance poet Nordine Beason and the ...
Current Issue
CityGuides
Directories
