Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensivePopular with university students and bohemian 20-somethings, this infamous Spadina Avenue bar-like restaurant offers a variety of international mains at reasonable prices. Entrées range from a simple grilled cheese sandwich to curry, stir-fry, fajitas, gnocchi, all-day brunch and chow mein. Any listing would be remiss to exclude the all-time customer favourite: pad Thai. Most mains come with a choice of meat (shrimp or chicken) or vegetarian (tofu, veg-only) ingredients. Mains $5.95–$6.95.
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