Restaurants Guide › Indian and Sri Lankan

Chef of India (Indian)

  • 30 Eglinton Ave. E. (at Yonge) • View on map »
  • 416-485-5552
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Price Description

Just a few steps up from street level sits this richly toned secret hideaway specializing in the cuisines of India. Lunchtime serves up a buffet of over 30 dishes ($10), while the evening meal brings a sizable à la carte menu. The tandoori platter is a perennial favourite, along with butter chicken, korma of all kinds, saag paneer, and vindaloo for those who love the heat. Mains $10–$15.

Location
  • map marker #1
    30 Eglinton Ave. E. (at Yonge)
  • 416-485-5552

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