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Restaurants › Indian and Sri Lankan

Bread Bar starstar½ [?]

  • 3305 Yonge St. (at Glenforest Rd.) • View on map »
  • 416-487-1100

Reviewed by Toronto LifeThe skinny, disjointed space is not as lovely or lively as Amaya on Bayview (under the same ownership), but the kitchen is just as solid, and the saucier’s palate just as sharp, earning a loyal following in Bedford Park. Under the category of “street food,” fig-stuffed spinach pakoras are drizzled with a tangy tamarind sauce. Aloo gobi brings tender cauliflower and waxy potatoes rich with garam masala and mustard seed. Perfectly timed roast halibut is enlivened but not dominated by a spice paste (coriander, cumin, turmeric and pepper­corn) and bathed in a sublime coconut sauce perfumed with curry leaves. Naan could be the city’s best—it’s a heavenly combination of thin, crisp, fluffy and chewy. Friendly servers help navigate the thoughtful wine list. Mains $17–$24

  • map marker #1
    3305 Yonge St. (at Glenforest Rd.)
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