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Reviewed by Toronto Life
  • 318 Wellington St. W. (at Blue Jays Way), SoHo Metropolitan Hotel View on map »
  • 416-935-0400
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Editorial Review

Quiet changes to the modern, earth-toned decor (dark hardwood instead of carpet, a wall of wine bottles) have relaxed the 36-seat room a little. That said, it’s still smart enough to prompt a sense of occasion, a mood backed up by deftly professional servers. Chef Patrick Lin has created a new menu of dishes that subtly interweave many Asian and western culinary cultures. The effects are more meticulous than flashy and offer both intellectual and ...

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