Restaurants GuideGreek

Penelope Restaurant

Editorial Review

Arched entrances, terra cotta tile floors, yellow faux-finished walls and plenty of greenery welcome diners to this large space, which serves up classic tastes of Greece. Everything is made from scratch, and the menu features a large hot and cold appetizer selection, including hummus and calamari. Roast lamb, Greek salad with chicken, chicken and beef souvlaki and moussaka are regulars’ favourites. Mains $9.95–$24.

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