Restaurants Guide › Greek

Astoria

Editorial Review

Greek specialties abound at this shish kebab house, where a wide selection of grilled meats ranges from pork souvlaki to charcoal-kissed quails. Grilled chicken on a kaiser, hamburgers, New York steak and fish plates round out the menu. Almost always bustling, the restaurant is divided into several sections, separated by arched windows and decorated with trailing grapevines. Mains $10.49–$28.99.

Related Restaurant Reviews
Penelope Restaurant

Arched entrances, terra cotta tile floors, yellow faux-finished walls and ...

Mr. Greek Mediterranean Grill

Mediterranean comes to the Beach with this sunny offshoot of ...

Mezes

This restaurant lives up to its name, which means small ...

Lambros

Named for owner Lambros Vassiliou, Danforth’s latest venue bills itself ...

Pan

There’s a palpable sense of enthusiasm and ambition at Pan. ...

Related Features

Danny Grossman Danny Grossman

How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner

Hog Wild Hog Wild

Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...

Under the Influence Under the Influence

Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto