Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveThe more Forest Hill Village changes, the more this family-run diner stays the same. With more than two decades in its current incarnation, the homey institution stays with the classics. Families and long-time regulars order up homey sandwiches (the clubhouse is especially popular, as is the corned beef), veal or chicken parmigiana, burgers or fillet of sole, finishing with—what else?—a slice of pie and a cuppa joe. The decor is as old school as Forest Hill money. Mains $4.25–$15.95.
Open since 1940 and located just steps from Massey Hall, ...
The tiles are classic black and white, the booths are ...
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If the sun is shining, skip right through the main ...
With a reputation for home cooking, this unpretentious family-style diner ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
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