Excess is the mantra of this cluttered, slightly dingy diner, whose menu boasts such options as the coronary burger special (two eight-ounce patties topped with bacon, cheddar and a fried egg) and the quadruple C, an even larger version of the former. Other diner classics—steak plates, chicken sandwiches, onion rings and the like—round out the offerings. Desserts include a deep-fried Mars bar and cookie cow pie (pan-fried cookie dough with ice cream and chocolate sauce). Mains $3.75–$20.95.