Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveExcess is the mantra of this cluttered, slightly dingy diner, whose menu boasts such options as the coronary burger special (two eight-ounce patties topped with bacon, cheddar and a fried egg) and the quadruple C, an even larger version of the former. Other diner classics—steak plates, chicken sandwiches, onion rings and the like—round out the offerings. Desserts include a deep-fried Mars bar and cookie cow pie (pan-fried cookie dough with ice cream and chocolate sauce). Mains $3.75–$20.95.
Locals drop by to fill up on straightforward breakfasts, deli ...
This College stalwart still proudly shines its now-retro Formica and ...
With a reputation for home cooking, this unpretentious family-style diner ...
Located just steps from the Eaton Centre, this simply decorated ...
Square in the middle of the Church Street Village, this ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
