Profile
Redefining every notion of a hotel restaurant, EPIC is a dynamic, fluid and contemporary room that contrasts effectively with the traditional grandeur of the Fairmont Royal York. The menu combines classic European ingredients with North American culinary innovation. Under the leadership of chef de cuisine Jean-Charles Dupoire, and trained to the exacting service standards of Fairmont Hotels & Resorts, EPIC staff care for each guest, proud to make food service their profession. Known for innovative wine dinners highlighting renowned producers and regions, EPIC is a proud recipient of the VQA Award of Excellence from the Wine Council of Ontario.
Location