Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensive“Try the Royal Caribbean fish,” whispers the waitress at this cozy Caribbean restaurant, decked out in sunset hues and Jamaican flags. “It’s [NBA star] Jamaal Magloire’s favourite.” The aforementioned fried red snapper, accompanied by crunchy okra, is popular with Royal Caribbean’s less athletic, Red Stripe–swilling patrons, too. Other popular choices include braised oxtail, ackee bruschetta, shrimp spaghetti, and fiery jerk chicken (spiked with scotch bonnet peppers) for the daring. Mains $8–$20.
“Don’t worry, be happy” urges a chalkboard inscription at this ...
Lovers huddle under a palm tree watching a glorious sunset ...
This takeout joint offers scant seating, shabby bare-bones decor and ...
This funky spot offers select Jamaican goodies to club kids ...
This joint does its best to conjure a tropical atmosphere ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
