Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveThis popular West Indian Toronto chain offers over 10 different varieties of roti and nine plated dinners (all with curried potatoes, mixed vegetables, rice and peas). Oxtail stew satisfies cravings for comfort food. Sweet tooths are tempted by desserts: gizzarda (coconut tart), tamarind balls and peanut drops. Although popular for takeout, the dining room is large enough to accommodate both couples and bigger groups. Mains $3.75–$7.
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How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
