Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveThe African art, psychedelic chandeliers, vintage sofas and antique instruments haphazardly lumped together in this cozy, secluded hole in the wall give it a shabby flea market feel. Artists, musicians and homebodies congregate to work or converse over original juices (carrot, beet and ginger, or apple, spinach and lime), sandwiches (roast beef, turkey or veggie), salads (chicken, sun-dried tomato and goat cheese salad), empanadas or the all-day breakfast. Soft jazz and a laid-back vibe provide an ideal atmosphere for reading. Mains $4–$10.
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How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
