Danny Grossman
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
inexpensive
moderate
expensiveThis cozy neighbourhood grill is famous for baby back ribs with hickory barbecue sauce, but fire-grilled steaks, stir-fries, fajitas, organic salmon and lobster linguine are also menu mainstays. Breakfast stretches into the afternoon with eggs Benedict and French toast. Forest Hill Villagers watch the world go by from under the striped awning on the street-side heated patio, while others nosh in the dark dining room. Mains $11–$42.
This airy European-style café whips up a variety of pizzas, ...
This offshoot of the Leaside bakery serves up such classic ...
A huge mural depicting an idyllic outdoor scene sets the ...
Brown leather banquettes, an off-white tin ceiling and a chandelier ...
This bright and casual café is a popular spot, especially ...
How the modern dance guru, whose company performs at Harbourfront this month, would spend a single perfect day. Toronto on ... By Amy Verner
Sweet, rich and gloriously sinful, Lai Wah Heen’s Wuxi spareribs make a perfect mid-winter meal. So we got chef Ken ...
Through his short, bright career, Scot Woods has been obsessed with bringing the world’s cuisines to his cooking. Other chefs ... By James Chatto
